Narbona Key Biscayne Menu

Classic cheeseburger for you!

Classic Margherita pizza with tomato sauce, fresh mozzarella, and basil. Personal size – 4 slices.

Choose your favorite flavor of empanadas and enjoy!

Choose your favorite flavor and enjoy!

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Yellowfin Tuna, smashed avocado, soy sauce. Served with brioche bread toast.

Fried Boston Squid rings, served with mild marinara sauce and tartara sauce.

Choose your favorite flavor and enjoy!

Creamy burrata with prosciutto, arugula and tomato confit, finished with a touch of balsamic glaze.

Paper-thin slices of beef tenderloin seasoned with lemon infused olive oil, topped with arugula and shaved Parmesan Cheese.

Goat Cheese, Sliced roasted beet, Sliced oranges, sliced almonds, orange dressing

Beef patty, melted provoleta, 24 chimichurri mayo, crispy onions, tomato, lettuce, brioche bun.

Homemade catalan bread, beef tenderloin, ham, bacon, mozzarella cheese, caramelized onions, boston lettuce, tomato, sunny side up fried eggs.

Lobster salad with chives and citrus mayo served on a buttered roll.

Mixed Greens with fresh tomatoes, kalamata olives, red onion and feta cheese. Served with oregano vinaigrette.

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil.

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Tomato Sauce, Fresh Mozzarella, Parmigiano Reggiano, Basil, Olive Oil.

Spinach ravioli in brown butter and sage sauce.

Gluten free Penne Pasta with zucchini, tomato, peppers, fresh spinach and garlic-lemon oil sauce.

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing.

Grilled branzino, served with grilled vegetables and gremolada dip.

Sesame Seed Crust Tuna, Avocado & tomato salad, citrus soy sauce. Served with grilled seasonal vegetables

8oz Prime beef tenderloin, three peppercorn sauce, mashed potatoes.

Marinated 12 oz Prime Skirt Steak. Served with sweet potato fries and chimichurri sauce.

Three bone short ribs, served with French fries "a la provenzal"

Braised for 8 hours 22 oz short-rib, served with aligot

Breaded pecetto filets, baby arugula, shaved Regianito cheese, cherry tomatoes

Grilled picanha served with house 33 salad, french fries and “criolla” dip sauce.

Breaded chicken breast topped with marinara and melted mozzarella, served over tagliolini.

Grilled Salmon, served with grilled vegetables and gremolada dip.

One breaded “Pecetto” filet served with french fries.

Oven roasted flap meat in a demi-glaze sauce, served with mashed potatoes.

Mixed greens with tomatoes, cucumbers, red onions, and shredded carrots.

Crispy, golden brown french fries, deep-fried to perfection with a crunchy exterior and fluffy interior.

Sweet potato fries typically include fresh-cut sweet potatoes, fried to a crispy exterior with a tender interior.

Freshly made tagliolini pasta. Typically served with your choice of sauce.

Grilled vegetables typically include a mix of seasonal produce, lightly charred to enhance their natural flavors.

Spinach ravioli in brown butter and sage sauce.

Crab ravioli in spicy pink sauce, with sautéed shrimp, cherry tomatoes and fresh basil.

Pappardelle served with creamy wild mushroom sauce and fresh truffle

Tagliatelle with home made bolognese style sauce. Change for creamy parmesan or pink sauce.

Potato gnocchi served with gorgonzola sauce, salted walnuts, topped with crispy prosciutto and fresh arugula.

Tagliolini with shrimp, mussels, grilled octopus and calamari in a mild spicy tomato wine sauce.

Gluten free penne pasta with zucchini, tomato, peppers, fresh spinach and garlic-lemon oil sauce.

Creamy Wild mushroom sauce, shaved parmesan cheese.

Pizza stuffed with stracciatella. Covered with mozzarella and onions.

Tomato sauce, fresh mozzarella and spicy salami

Tomato Sauce, Fresh Mozzarella, Parmigiano Reggiano, Basil, Olive Oil.

Tomato sauce, Fresh mozzarella, Arugula & Prosciutto

Choose 12 of your favorite flavors!

Tomato Sauce, Fresh Mozzarella, Prosciutto Cotto, Bell peppers and green olives.

Goat Cheese, Sliced roasted beet, Sliced oranges, sliced almonds, orange dressing

Mixed greens, Feta cheese, cherry tomatoes, Kalamata olives, cucumber, red onion, oregano dressing

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing.

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Salad featuring crisp. lettuce, topped with rows of chicken, bacon, hard-boiled eggs, avocado, tomatoes, blue cheese, and a tangy vinaigrette.

Flaky, Butter-rich French Pastry with a Golden, Crisp Exterior

A soft, buttery crescent roll with a flaky, golden-brown crust.

Natural spring water from Tuscany, 500 ml.

Effervescent sparkling water, bottled in a 500 ml glass container.

Italian sparkling drink with natural orange flavor.

Infused with Mediterranean grapefruit essence, this sparkling water offers a refreshing citrus flavor.

Sparkling lemon beverage with 16% lemon juice from concentrate and other natural flavors.

A refreshing blend of white peach puree and sparkling soda, offering a non-alcoholic twist on the classic Bellini.

Regular coke can, 12 fl oz

A crisp, refreshing taste you know and love with zero calories.

The same great taste but with zero calories.

Crispy waffle cone with a golden-brown hue and a delicate grid pattern, perfect for holding your favorite gelato or ice cream.

250ML of the best gelato in Miami

Gelatto Freshly made every day in House. Chose 2 flavors Pick up at gelateria!

Double espresso shot, freshly roasted in house, hot water.

Smooth and refreshing cold brew

Rich espresso blended with steamed milk, topped with a layer of creamy foam.

Rich espresso combined with a small amount of steamed milk, creating a balanced, creamy coffee experience.

Rich, concentrated coffee with a robust flavor and a velvety crema on top.

Rich, concentrated coffee with a robust flavor and a smooth, velvety crema on top.

Rich espresso blended with velvety steamed milk, topped with delicate latte art.

Rich espresso blended with steamed milk, topped with a delicate layer of foam.

Rich espresso layered over cold milk, creating a smooth, creamy blend.

Rich espresso topped with a layer of foamed milk.

Smooth blend of finely ground green tea leaves with steamed milk, topped with delicate latte art.

Topped with whipped cream, mini marshmallows, caramel drizzle, and chocolate chips.

Freshly ground coffee, meticulously hand-poured over a filter, resulting in a clean and aromatic cup.

Rich, aromatic coffee brewed to perfection, offering a robust and satisfying flavor.

Creamy cheesecake topped with strawberry sauce.

Unpasteurized eggs, Mascarpone Cream, Espresso, Sugar, Kahlua Coffee Liquor Cocoa Powder, Vicenzi Ladyfingers

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Savory croissant filled with ham and melted cheese.

Alfajor de Maicena & Dulce de Leche Narbona

SOFT VANILLA COOKIE WITH NARBONA DULCE DE LECHE FILLING AND COCONUT FLAKES

Creamy cheesecake topped with pistachio sauce with crunchy pistachios.

Creamy lemon cheesecake with a bright raspberry topping and a buttery crust

Moist chocolate cake with whipped cream and cherries, topped with chocolate shavings

Vanilla tart filled with pastry cream, caramelized apples and almond streussel